CASHEW CREAM CHEESE - ORIGINAL / 227g

Pure and creamy whole food non-dairy alternative, made with raw activated cashews, cultured with organic enzymes. No added oils, gums nor fillers, a truly healthy vegan option for cream cheese, naturally gluten-free and soy-free. Non-GMO.
Perfectly enhances the flavor of any food item, adding a creamy fermented nutty element into the mix, and loads of nutrition! Awesome on bagels, in sandwiches, wraps, paninis, pastas, rice and quinoa bowls, pizzas, crackers, as a base for sauces, or as a side dish.

ingredients:
Cashews, water, enzyme culture*, sea salt.
* organic

Do not use if seal is broken or missing. Keep refrigerated, use within 7 days of opening.