Chickadee Farm Organic Dandelion Root Tea, 50g

Chickadee Farm Organic Dandelion Root Tea, 50g. Dandelion Root has a long history of medicinal uses, and is recognized as a nutritious food plant. Dandelion root has a flavour similar to the leaf; earthy and nutty with a hint of bitterness. It can be made into a tea or roasted it can be used as a coffee substitute. Fresh it can be used as a side dish so if you soaked our dried dandelion root you could add it to soups and stews for additional nutrition and flavour. We harvest the dandelion root in the fall, when they have stored the maximum concentration of nutrients. We are proud to offer you the best handcrafted, loose herbal tea. We work hard to create fresh, dried herbs with a rich, natural colour and full fragrance. We sell only herbs we grow in our garden or ethically wildcraft in the surrounding boreal forest.