Parmesan Cheese (30%) - 200 g
This Italian cheese, made from organic unpasteurized milk, is aged for a minimum of 12 months.
Its intense flavour with the delicately fruity hint of salted butter will spice up all of your recipes.
This cheese has a recognizable crème brûlée colour.
It is both gluten free and lactose free with a slightly brittle texture that makes it easy to grate.
It’s perfect for baked and grilled dishes – and on pasta, of course!
Organic unpasteurized partially skimmed milk, salt, lipase, bacterial culture, microbial enzyme.